Multi-cooker + Air Fryer
Two convenient, removable lids to transform the Instant Pot into an air fryer.
One appliance, infinite possibilities
Now you have every cooking method available at your fingertips. The pressure cooker lid offers 6 wet cooking functions: use it to quickly pressure cook, sauté, steam, slow cook, sous vide and warm. The Air Fryer lid offers 5 crisp cooking functions: use it to quickly air fry, roast, bake, broil and dehydrate.
Quick, healthy, amazing
Pressure cooking and air frying both help you save time and cook healthy meals, while roasting and baking with the air fryer lid produces amazing results — without using a lot of energy or heating up your kitchen.
Guilt-free frying in your Instant Pot
Get deep-fried taste and texture with little to no oil. EvenCrisp™ technology ensures tender juicy meals with a crisp, golden finish — every time. Now you can make perfect chicken wings, crispy french fries and onion rings, battered fried vegetables and more the healthy way.
Designed for convenience and ease
Wet and dry cooking function buttons are grouped together on the control panel. Pick your cooking technique with the touch of a button. Clean up is easy too. Sleek surfaces wipe clean. And the pot, air fry basket, and broil/dehydrating tray are all dishwasher safe.